A pure butter shortcrust pastry filled with a mixture of spinach, goat cheese and egg flan.
Gourmet quiche that showcases Swiss cheese from the St Henri cheese shop and a smoked Quebec ham (La Bernoise): smoked, meaty, tasty. Finally a quiche Lorraine that tastes like home!
Traditional recipe, enjoyed by young and old alike!
Format: Individual portion.
Conservation: Freezable product
Handmade production: Since it is handmade, the final product may differ slightly from the photo.
